I was born in the city of Kavala and I am passionate about my birthplace, cooking and life. I believe that besides being a basic need, food has a deeper meaning. Food can stimulate human abilities, such as creativity and emotion.
I try to create delicious food based on taste and placing emphasis on the seasonality of the ingredients. Strongly intertwined with my roots and looking ahead, I believe that it is only through local products that we can look to the future of Greek creative cuisine..